Expanding Universal School Meals for the Future of Vermont Children

Submitted by f002ysy on
Publication Date
Academic Year
2022 - 2023
Prepared by
Jennifer Lee
Clark Paolini
Ellie Rudnick

During the COVID-19 pandemic, the federal government funded Universal School Meals (USMs) nationwide. After seeing robust benefits for students and teachers, Vermont policymakers decided to continue this program at the state level for the 2022-23 school year. However, sustaining USMs comes at a cost. This report identifies the impacts and…

Current and Anticipated Needs of Woodstock Area Residents

Submitted by f002ysy on
Publication Date
Academic Year
2021 - 2022
Prepared by
Mehak Batra
Beatrice Cappio
Lily Hemmins

The HUB, a project of the Woodstock Community Trust, facilitates in the coordination of resources and funding among local organizations to support Woodstock-area residents during times of personal and community-level  crisis. This report identifies the current and future needs of Woodstock residents for The HUB, with particular attention to demand…

Public Health Stakeholders in New Hampshire

Submitted by f002ysy on
Publication Date
Academic Year
2019 - 2020
Prepared by
Sunny Drescher
Jacob Zarkower
Alice Zhang

This report reviews the roles of governments, hospitals, financial institutions, and nonprofit organizations in alleviating food insecurity. The purpose of this report is to provide information to help the Population Health team at Dartmouth Hitchcock Medical Center and the Foundation for Healthy Communities to make informed decisions regarding mitigating the…

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